A traditional iron pan. Perfect for frying, grilling and serving. This pan gets better and better with use. Once seasoned, the surface builds up its own protective coating. Simply wipe with a kitchen roll after use. 

Comes with seasoning instructions, and care guide.

Dimensions:
Small 26cm x 5.5cm
Large 30cm x 5.5cm

Be sure to remove the protective wax coating before you begin seasoning!